Green Classic Tea : Description & Brewing Guide

Tea brewing

Green Classic Tea offers a fresh and vibrant flavor profile that perfectly reflects traditional green tea. Its aroma is distinctly herbal, reminiscent of green peas with subtle hints of pumpkin seeds. The taste is rich, slightly astringent, with a light, pleasant bitterness in the aftertaste. This tea is ideal for daily consumption, providing a refreshing and energizing effect — perfect for mornings or focused work.

Our farmers hand-pick the leaves at the very beginning of the season — in May, when the tea is at its freshest and most expressive. This tea is an excellent choice for anyone who enjoys herbal, fresh, and classic green tea flavors.

Classic Infusion

Temperature: 70–80°C
Time: 2.5 minutes
Tea amount: 1 g / 100 ml
Infusions: 3
With each infusion: +5°C and +1.5 minutes

Chinese Gongfu Style

Temperature: 70–80°C
First infusion: 5 sec
Add +3 sec for each next infusion
Infusions: 9–13
Tea amount: 5 g / 100 ml

Cold Brewing

Temperature: 10–20°C
Time: 8–12 hours
Amount: 5g / 100ml
Infusions: 1
1

Heat water to about 80°C. If you don’t have a thermometer, boil water and let it cool for 10 minutes.

2

Measure tea: use 1 g per 100 ml of water.

3

Preheat your teaware to maintain a stable temperature.

4

Rinse the tea leaves briefly (3–5 seconds) with hot water to awaken them.

5

Brew according to your chosen method.

6

Continue infusing while the tea retains its flavor and aroma, gradually increasing steeping time with each infusion.

What’s the difference between brewing methods?

It depends on your time and the experience you want: Classic brewing - one full, rich cup, ideal for everyday use Gongfu brewing - multiple infusions with evolving flavor, perfect for tea rituals and relaxation Siphon brewing - delivers a clean, well-extracted, and refined taste


Why 1 g per 100 ml? Isn’t that too little?

This is the optimal ratio for a balanced, smooth flavor without excessive bitterness. If you prefer a stronger brew, you can slightly increase the amount.


How to store this tea?

Store in an airtight container (tin or glass jar), in a cool, dry, and dark place. Keep away from strong odors such as spices or coffee. Do not refrigerate — it can negatively affect the aroma.


Can children drink this tea?

Yes, in moderation. Green tea contains caffeine, so it’s best to keep portions small for children.


Can it be served cold?

Yes — this tea makes a refreshing iced tea or cold brew, perfect for warm weather.

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