Light Oolong
Ingredients
Oolong
Best Before
2 years
Effects
Toning, Restorative
Leaf Grade
Large leaf
Fermentation Level
Semi-Oxidized
Harvest Month
June - July
Storage Conditions
+10℃ - +25℃ , Dark and dry place
Methods of brewing tea
Brewing with infusion: teapot, mug
Water Temperature
80-85℃
Tea-to-Water Ratio
1g/100ml
Steeping Time
3 min
Number of Steeps
2-3, increasing the temperature by 10 degrees and time by 3 minutes
Chinese brewing
Water temperature
80-85℃
Tea-to-Water Ratio
5g/100ml
Number of infusions
7-10 times
Steeping Time
10 sec + 5 sec on each infusion
Harvest: May 2026. This is a light oolong, grown in Georgia, Imereti region, plantation in Zedubani. The plantation is located at 850 meters above sea level.
Aroma is floral and delicate. No sharpness, just a light spring scent. Taste is soft, almost without astringency or bitterness. The tea is smooth and calm.
Effect is refreshing and relaxing. It's great to drink on a hot day when you don't want anything heavy.
Who is it for. Anyone looking for something light and floral — this tea is an excellent choice.
Special feature: you can steep it up to 10 times, and it reveals its aroma and taste in new ways each time. This tea is also great for cold brewing.
Harvest: hand-picked. For this tea, two leaves from the shoot are collected.
Reviews
Кузнецов Сергей
28/01/2026
Очень ароматный улун хорошо раскрывается при китайском заваривании
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Light Oolong
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