Oolong Tea
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GABA oolong

$5.50
5
1 ratings
Description

Ingredients

Oolong

Best Before

3 years

Effects

Restorative, Relaxing, Concentrating

Leaf Grade

Medium Leaf

Fermentation Level

Semi-Oxidized

Harvest Month

May-June and August-September

Storage Conditions

+10℃ - +25℃ , dark and dry place

Weight

50g
50g
100g
200g
1

Methods of brewing tea

Brewing with infusion: teapot, mug

Water Temperature

80-85℃

Tea-to-Water Ratio

2, increasing the temperature by 10 degrees and the time by 3 minutes

Steeping Time

3 min

Number of Steeps

1g/100ml

Chinese brewing

Water temperature

80-85℃

Tea-to-Water Ratio

5g/100ml

Number of infusions

7-10 times

Steeping Time

10 sec + 5 sec on each infusion

Harvest: June 2026. Season limit: 100 kg.

This is an unusual tea, grown in Georgia, Imereti region, plantations near the village of Dzirovani. Altitude: 624 meters above sea level.

Aroma: sour-sweet fruits and something warm, like fresh pastries.

Taste: rich, layered, moving from one note to another, slightly tangy. The tea doesn't dry out your tongue or leave a rough feeling. It unfolds slowly, like a story you don't want to skip. Slightly tangy, but without any astringent bitterness. The aftertaste is fruity and warm.

Effect: deep focus, calms the nervous system.

Who will like it: those who enjoy light fruity notes but don't want artificial flavors. Or those who are simply looking for something unusual among many teas.

Special feature: #2 in popularity in our collection. If you want to understand why our teas sell out so quickly, start with this one.


Harvest: hand-picked.

To maintain quality, only the bud and two leaves are collected. One picker gathers no more than 10 kg of fresh leaves per day.

Harvesting fresh tea leaves for subsequent withering
Harvesting fresh tea leaves for subsequent withering

Reviews

5

(1)

Федорова Елена

Федорова Елена

31/01/2026

Хороший чай, пью после работы помогает расслабиться

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